Creating beautiful, stylish and bespoke Wedding cakes, Celebration cakes and cupcakes for all occasions…

Cupcakes

​

Standard - from $3 per cupcake

Premium - from $3.50 per cupcake

Superior & Wedding Range - from $4.50 per cupcake

*Standard range includes cupcake with buttercream frosting and sprinkles, max of one flavour.

**Premium or printed image includes cupcake with buttercream frosting, sprinkles, fondant artwork, names etc or buttercream with edible printed image on fondant.

***Superior & wedding range includes domed fondant topped, personaliastion, colour matching, decorations, embossing and lustre dusting

All cupcakes come in multiples of 6, with a minimum order of 12.

Cake pops

Prices start from $3.00 - $4.50 and include cellophane, ribbon and tag

Round Cakes - Sponge

Prices Start from
6" $45    portions 14
7" $55   portions 20
8" $65   portions 25
9" $75    portions 30
10" $85   portions 39
11" $95 portions 44
12" $105   portions 56

Square Cakes - Sponge
6" $60   portions 18
7" £70  portions 25
8" $80  portions 32
9" $90    portions 42
10" $100 portions 50
11" $110   portions 60
12" £120 portions 72

 

Starting Price is based on a basic fondant covered cake, please contact us for pricing on cakes that involve decoration, messages etc.

Portions based on 1" x 2" cut for sponge

Wedding cakes and Fruit cakes

 

Wedding cakes and fruit cakes are priced on request. Please arrange a consultation

Flavours & Dietary

At Lillie Loves Cakes we believe that you get what you pay for & we only use the finest ingredients in our cakes. We always use free range eggs, the best vanilla bean extract and rich chocolate. All of our cakes are baked fresh to order.

Cake Flavors include:

 

Vanilla

Vanilla bean sponge cake with traditional english creamy vanilla bean buttercream.

 

Sicilian Lemon

Zesty lemon sponge with fresh lemon juice and zest with lemon curd filling and lemon buttercream filling.

 

Valencia Orange

Tangy valencia orange sponge with fresh orange juice and zest with orange curd buttercream filling.

 

Chocolate delight

Light chocolate sponge with chocolate ganache and chocolate fudge mouse buttercream.

 

Chocolate Orange

Light chocolate sponge with hints of orange and orange zest with orange chocolate ganache and chocolate fudge buttercream

 

White chocolate and Raspberry

Light raspberry sponge with white chocolate and vanilla buttercream filling with raspberry jam centre.

 

Salted Caramel

Brown sugar cake with caramel swirled through the cake batter, with caramel and vanilla buttercream sprinkled with course sea salt.

 

Champagne and Strawberry

Light champagne flavoured sponge with vanilla buttercream filling and strawberry jam centre.

 

Spiced Orange

Light orange cake, laced with cinnamon and nutmeg with vanilla and orange buttercream filling.

Rich Fruit cake (please place order at least 4 weeks in advance)

A dark molasses and honey fruit cake, with lemon and orange zest, glazed cherries and chopped walnuts, soaked in brandy.

Special Dietary Requirements

We also provide cakes for people who are lactose intolerant, wheat/gluten intolerant, egg less cakes.

Nut free: We never use nuts in our cakes, with the exception of our fruit & Christmas cakes, however we can never guarantee that our cakes are 100% nut free.

Organic: If you prefer organic, we can also ensure your cake is made with 100% organic ingredients.

Vegan: This is not something we specialise in at the moment & are unable to provide such cakes.